Buy the Beaf Rump Steak (1kg)
- 1 kg
- A steakhouse classic, round in shape with some fat left on, rump is a juicy and tender cut with a very dense flavour.
- It is similar to sirloin, but slightly less tender and so is cheaper than sirloin or fillet.
- It is often considered the best steak for flavour, though if you prefer a more tender steak, choose fillet.